ISSN: 2754-477X | Open Access

Journal of Food Technology & Nutrition Sciences

Current Issue Articles
Research Article DOI: doi.org/10.47363/JFTNS/2024(6)188
Prevalence of Household Food Insecurity and its Associated Factors in West Gojjam Zone, Ethiopia. A Community- based Cross Sectional Study

Author(s):

Melesse Belayneh* and Memme Makua
Published Date: 2024-08-27
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Research Article DOI:
Determination of Nutritional and Anti-Nutritional Contents of Agew Potato (Plectranthus Edulis) Tubers Cultivated in Awi Zone, Amhara Regional State of Ethiopia

Author(s):

Misganaw Andualem*, Bezuayehu Tadesse and Abebe Bitew
Published Date: 2024-08-30
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Review Article DOI: doi.org/10.47363/JFTNS/2024(6)186
The Potential of using Georgian Wine and Dried Prune in the Production of Bakery Products

Author(s):

Lali Elanidze* and Galina Khomych
Published Date: 2024-08-30
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Research Article DOI: doi.org/10.47363/JFTNS/2024(6)185
Hurdle Concept and the Role of Lactic Acid Bacteria

Author(s):

Zakari David Adeiza*, Kareem Sarafadeen Olateju, Bello Kizito Eneye, Audu Godwin Amoka, Aliyu Abdulbasit Anoze, Muhammed Abdulsamad Adeiza, Osazuwa Christopher Olojemarin and Emurotu Marvelous Olubunmi
Published Date: 2024-08-27
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Research Article DOI: doi.org/10.47363/JFTNS/2024(6)184
Upcycled Food Practices among Indian Household and Consumers: A Selective Study of Delhi NCR

Author(s):

Mizna Naqvi* and Sanjay Bhayana
Published Date: 2024-08-30
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Research Article DOI: doi.org/10.47363/JFTNS/2024(6)183
Differentiation of Exotic Chicken Breeds based on Egg Quality Traits using Classification Tree Algorithm

Author(s):

Kefelegn Kebede* and Ashenafi Getachew Megersa
Published Date: 2024-07-27
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Research Article DOI: doi.org/10.47363/JFTNS/2024(6)182
Assessment of Knowledge, Attitudes and Practices towards Anthrax among Community Members and Professionals in Dugda Dawa District of West Guji Zone, Southern Ethiopia

Author(s):

Salli Sabba Waraksa, Kedir Yusuf Musa* and Chernet Balcha Jima
Published Date: 2024-07-26
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Review Article DOI: doi.org/10.47363/JFTNS/2024(6)181
Nutritional Changes in stored Tomatoes (Solanum lycopersicum L.) as influenced by Silver Nanoparticles Coating

Author(s):

Israel Oluwasanmi Lawal* and Abiodun Adekunle Olapade
Published Date: 2024-07-19
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Review Article DOI: doi.org/10.47363/JFTNS/2024(6)180
Determination of Total Phenol and Flavonoids Contents in Five Red Peppers Variety along the Production Stages of Berbere in Ethiopia

Author(s):

Asrat Yehualashet Aklile* and Ashagrie Zewdu Woldegiorgis
Published Date: 2024-07-15
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Research Article DOI: doi.org/10.47363/JFTNS/2024(6)179
Cold Storage Impacts on Technological and Sensorial Quality Traits of Meat from Broiler Chicken

Author(s):

Isaiah Annayochukwu Okere* and Oluwabukola Olayemi Lawrence Azua
Published Date: 2024-07-11
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